According to a New Survey, Over 60% of College Football Fans Are Up and at ‘Em Before 8 A.M. on Game Day – and for Many, Coffee Is One of …
Article News Category: Country & region specific
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“The rapid growth of the SaaS sector reflects a major shift in how Latin Americans work, learn, and live in the digital economy,” states Marie-Elise Droga, CRO at EBANX. “Businesses …
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GLO Featured Report. Loyalty in Brazil 2025: Market Snapshot. Brazil’s Loyalty Revolution. Digital- First, Value-Driven, Yet Hard to Win
by GLOby GLOBrazil leads the world in loyalty participation, boasting one of the highest loyalty memberships per person (among the researched countries). However, only 46% of consumers report that rewards influence their …
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The Loyalty in the UK 2025 report reveals a highly saturated yet pragmatic market where 97% of Britons participate in loyalty programmes, with supermarkets dominating at 57%. UK consumers prize …
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Scoot’s latest Unpacking the Solo Travel Trend survey, conducted with YouGov, reveals that solo travel is becoming a mainstream choice among Singaporeans, especially millennials. Nearly 8 in 10 Singapore respondents …
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GLO Featured Report. Loyalty in the USA 2025: Birthplace of Loyalty & Home to the Most Loyal Consumers.
by GLOby GLOThe “Loyalty in the USA 2025: Market Snapshot” highlights the U.S. as the world’s most loyalty-driven market, with near-universal membership and strong consumer attachment. Americans value discounts, exclusive rewards, and …
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Rapport GLO. La fidélité en France 2025: Aperçu du marché. La fidélité sans fidélité? (French)
by GLOby GLOL’étude “Fidélité en France 2025: Aperçu du marché” révèle un taux d’adhésion élevé aux programmes, mais un faible engagement émotionnel. Les consommateurs français privilégient la qualité, les récompenses exclusives et …
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GLO Featured Report. Loyalty in France 2025: Market Snapshot. Loyalty Without Loyalty? (English)
by GLOby GLOThe “Loyalty in France 2025: Market Snapshot” reveals high programme membership but low emotional engagement. French consumers value quality, exclusive rewards, and simplicity over discounts, and remain sceptical of personalisation …
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OysterLink Poll: Most Restaurants Use Discounts Instead of Raising Prices to Tackle Inflation
by GLOby GLOThe results align with broader industry trends where operators are focused on value and customer retention, particularly as consumers remain sensitive to price increases. Restaurants seem to be betting on …
